Friday, 11 January 2008

India Travel for First timers, Tips to reduce culture shock

The Indian destination of your dreams may be dotted with palaces, the Taj Mahal, elephants and saints in yoga postures. A de-bunking of the mythical India. To many, India is the land of spices, romance, hot summers and palaces. It is a land of many peoples, languages and cultures - one that promises to pack in an entire continent into a single country. However many seasoned travelers and travel guides fail to tell you what to expect on your first visit. It is, in two short words, sensory overload. From the time you land at any of the international airports in India, nothing really prepares you for the sights, sounds and smells you will encounter here. A sea of sights. On the ride to your hotel, you will see a swirl of colors in the clothes, the three wheeled auto-rickshaws, lorries, billboards and buildings even on the dreariest days of winter. Traffic. You will realize that there is no real demarcation between the freeways and the foot paths. People will often spill on to the road while your cab maneuvers through narrow streets. Occasionally you might even have cattle, elephants, camels or stray dogs (depending on which part of the country you are in) sharing road space with your vehicle. If you look touristy you are also bound to attract the curious eyes of people around you - privacy is a luxury here. On the flip side, you will never have trouble finding help when you need it. Sound horn, ok.

Now that is a phrase you will see painted behind every heavy vehicle you will see. A popular joke about buying a vehicle in India goes thus - the first thing one should test is the horn. Without it one would be severely handicapped when one needs to get people, cattle or other cars out of the way. Musicians, hawkers, fire crackers during festivals, lottery ticket sellers and so on will compete add to the background score as you move through the country. Roadside food stalls, jasmine flowers or fumes from vehicle exhaust pipes will give you the heady mix of aromas that people associate with India. It will take a while for you to get used to all these sensory inputs, which shouldn't be thought of as a pain, rather they add to the magical Indian experience that you will treasure for years to come.
Be prepared

The only way to enjoy your Indian holiday from the start is to firmly follow this Boy Scout motto.
Here are some tips to manage the initial culture shock:

Read well before your trip - Don't just stick to travelogues and guide books. Also seek out and read articles from local media, blogs and online discussion forums that describe life in India with all its eccentricities and incentives.

Carry earplugs - They will serve you well on trips when you are jet lagging and need to drown out sounds to sleep.

Among the most bothersome people you will encounter are touts and beggars - No matter how much they talk, plead or threaten, never give in. The best favor you can do yourself and them is to ignore these pleas. Handing out money to the poor who gather around cars at signals rarely benefits them. Most often, children who beg never get to spend the money they are given. If you're still keen to help, buying them a meal would be a better idea.

Always bargain with road side vendors - Except in shops that explicitly state so and in malls, prices are rarely set in stone. Always negotiate for a better deal.

Carry a hand sanitizer and wet wipes for emergencies. Also ask for mineral water at all restaurants.

No matter how hot you’re used to having your food, ask restaurant personnel to tone down the spices in your dishes. Chances are they will any way do so if you look foreign.

When greeting people try to fold your hands and say Namaste especially with people of the opposite sex.

India is the best place to be for a budget traveler but try and take domestic flights or travel by air conditioned classes in trains to get to far flung destinations.

Be aware that IST not only stands for Indian Standard Time but also for Indian Stretchable Time.

Wednesday, 9 January 2008

Kerala's Wayanad district brims with tourists

Located in North Kerala, 60 km east of Kozhikode, at an altitude ranging from 700 to 2,100 metres on the Western Ghats, Wayanad attracts a large number of domestic and foreign tourists.

"This year all the resorts and hotels in the district are fully reserved. Tourists are now looking for getting accommodation in home stays," Praveen P.P., the information officer at the District Tourism Promotion Council (DTPC), told IANS.



"In Wayanad, tourist arrival peaks during November to February. This year till December, the district recorded 20 percent increase in the arrivals," Praveen said.

Last financial year (2006-07), Wayanad received a total of 470,000 tourists, a large majority of which are domestic tourists.

"But the actual number far exceeds this as we don't have the statistics of those visiting the famous Thirunelli temple, which is considerable, and tourists coming to the Muthanga Wildlife Sanctuary," he said.

After the IT boom, Wayanad started attracting IT professionals from Bangalore. The district borders Karnataka and is only six hours by road to the metro.

"The district is now a favourite weekend tourist destination. Large numbers of IT professionals are flocking to the district," said K. Raveendran, owner of Pranavam Homestay at Pozhuthana near here.

Raveendran's facility is meant only for foreign tourists, who are interested in local culture and local cuisines.

"Reservation by tourists is made much in advance. Now, my Home stay is booked till February 20," says Raveendran.

According to DTPC, the district is witnessing a sharp increase in the rate of foreign tourist arrivals.

However, the resort owners disagree.

"Foreign tourist arrivals to Kerala dipped this year. This is reflected in Wayanad also. It may be due to the Chikungunya outbreak in the state. It gave us a bad image," said Vancheeswaran K.R., managing partner of Wynberg Resorts at Thrikkaipetta, 12 km from here.

Vancheeswaran is also the secretary of Wayanad Tourism Organisation.

"Tourism season starts in September. However, this year it got delayed and started in October as rains continued beyond the normal season. Now, the tourist arrivals have really picked up. My resort is fully booked till January 7," he said.

Vancheeswaran has 11 dwellings for tourists - two of them are treetop cottages.

"A good number of tourists are IT professionals, who come with their families. Although the season starts much earlier, we host corporate events during the February-March period," he added.

A video from You Tube featuring Wayand Wildlife......


Tuesday, 8 January 2008

Pushkar Camel Festival

What to Expect at the World's Largest Camel Fair.....

It's possible to buy a decent camel for around $500 in India, and there's no better place to make a selection than at the Pushkar camel festival.

Indians refer to a fair or festival as a ‘mela’. However, the words more likely to be at the forefront of a westerner’s mind are mayhem and madness. A perfect example of this is the world’s largest camel fair, held every year in Pushkar during the Hindu lunar month of Kartika (which usually falls sometime in November).



The population of Pushkar is normally a relatively tiny 15,000 people. However this explodes to over 200,000 people and 50,000 camels during the festival. At this time, the camels and their owners arrive from all directions and take up residence in makeshift tents in the neighbouring desert. They’re accompanied by the many visiting Indian families who camp out indiscriminately in the open at the edge of the town.

The Legend of Pushkar
Pushkar is an idyllic town in the middle of India's Rajasthan desert. It's full of whitewashed buildings, and is surrounded by hills on three sides and sand dunes on the other. The main feature of Pushkar is its lake. According to Hindu legend, it was made from a lotus flower dropped by Lord Brahma, the Creator, when looking for a place to perform a holy ritual on a full moon night.

Pilgrims who bathe in the lake’s waters believe they will be absolved of their sins. The four days between Kartika Shukla Ekadashi (the eleventh day of Kartika) and Kartika Purnima (the Kartika full moon) are viewed as being the most auspicious. Those who bathe on the day of the full moon are said to receive special blessings. Most of the camel action takes place over the 5 days leading up to the official start of the camel fair on Kartika Shukla Ekadashi, after which time the focus shifts to heightened religious celebrations.



Arriving in Pushkar
Arrival in Pushkar is either by taxi or heaving, dilapidated local bus from Ajmer – 11 kilometres away through the hills. Eager luggage-wallahs immediately assail disembarking tourists and quickly load their bags on to hand drawn carts, which they proceed to pull through the mazes of dusty winding streets to a motley assortment of hotels. Meanwhile, luggage owners follow behind in a daze, absorbed by the sight around them.

The streets are lined with mobile chai (tea) vendors, and hawkers selling everything from clothes and jewellery to decorative items and handicrafts. Everywhere is a dazzling display of brightly coloured turbans, scarves and sarees worn by the Indian people for the festive occasion. One can’t help but be mesmerised.

What to See at the Camel Festival
The scene of the camel fair is just as striking. The sand dunes appeared infested with camels as far as the eyes can see. These camels are dressed up, paraded, entered into beauty contests, raced, and of course traded. Some camels even have their hair shaved into patterns to help them stand out from the rest. Along with these peculiar and amusing activities, the crowds are entertained well into each evening by an array of musicians, magicians, dancers, acrobats, snake charmers and carousel rides. Anyone game enough to get close to the centre of these activities runs the risk of being suddenly pulled into the fanfare, encouraged by the frenzied clapping, singing and musical melodies of the other participants.

The Pushkar camel fair provides a fascinating insight into Indian culture and way of life, and will leave a deep imprint in your memory. It’s likely that you’ll return to you hotel room feeling quite overwhelmed but captivated by what you’ve seen and experienced. As you lay on your bed, in the distance you may be able to faintly hear chanting and the ringing of bells that accompany the ancient religious ceremonies, and you’ll know that you’re in the midst of something very special.

Monday, 7 January 2008

Accomodation on Indian Railways

Most people find themselves becoming confused during the planning phase of their journey, as they attempt to make sense of the 4 or 5 different classes of accommodation available on long distance trains in India. This includes the general seated compartment, sleeper class, 3 tier air conditioned sleeper (3AC), 2 tier air conditioned sleeper (2AC), and 1st class air conditioned sleeper (1AC). Before booking your ticket, it's recommended that you give honest thought to your travelling and privacy requirements.



Many visitors feel compelled to travel sleeper class so that they can come into close contact with their idea of the 'real India'. The majority of India's large middle class population travels in sleeper class, and you'll encounter people from all walks of life. Keep in mind though that while a day spent in sleeper class can be entertaining, longer journeys can take their toll as a result of the constant heat, noise and dirt. If you don’t like being woken at 6am, then sleeper class isn’t for you.

The air conditioned carriages are much cleaner and more restful, however they distinctly lack the spirited nature of sleeper class. Their upper class occupants can be less than stimulating, although the relatively high standard of these people’s personal habits shouldn’t be under rated on long distance journeys. Since comfort levels are higher in the air conditioned compartments, passengers find less need to interact with eachother to distract themselves from their journey. There's also less interaction with the outside world, including food vendors at stations, as windows are sealed with tinted glass and are unable to be opened.

A good option that balances comfort and cost is 3AC. Carriages are laid out in the same manner as sleeper class, with 6 berths per compartment, but you get the added benefit of air conditioning. In 2AC, you'll also get privacy curtains and more room, with only 4 berths in each compartment. 1AC offers compartments for two, with lockable doors, for a cost comparable to that of flying.

For those wanting some extra personal space, but without the extravagance of 1AC, a side berth in one of the other classes is recommended. These berths are located outside each compartment, along the aisle. However, if you're taller than around 175cm you might yourself a bit cramped, as these berths are enclosed on both ends and are shorter than the ones inside the compartments. Where possible, it’s also advisable to book an upper berth. You won't have to share it with anyone, whereas the lower berths act as seats for everyone during the day.



Travel in the general seated compartment is best avoided on long journeys. This is the only carriage on the train where reservations aren't requried. Most seats are simply wooden benches, although plastic padded benches may be found on some trains. It's in this compartment that any visions you may have of people hanging out the doors of Indian trains will become a reality, as overcrowding is taken to new levels.

There's no doubt that each type of compartment offers a certain, unique type of experience. If you choose the right level of accomodation to suit your requirements, its likely that you'll have an enchanting trip on a railway system that's so essential to Indian life.

Friday, 4 January 2008

A High Walk Through Rupshu and Changthang

Covering an area of about 60,000 square kilometers and ranging in elevation from 2,600 meters to 7,670 meters, Ladakh is sandwiched between two huge mountain systems: the Karakorams to the north and the Himalayas to the south. Ladakh is the Trans-Himalayan region, the region of impact when the Indian subcontinent collided with the rest of Asia 50 million years ago.

One of the several geographic regions formed as a result of this impact is the Rupshu, a dry, high-altitude plateau lying southeast of Ladakh. It forms part of the larger area of Changthang, which spreads east into Tibet for about 1,500 kilometers and whose landscape is characterized by rolling mountains, vast plains and massive brackish lakes. It is an area which, due to its remoteness and proximity to Tibet, retained much of the character of the Tibetan way of life, with regular trade and barter continuing and trade routes being utilized as they were since they were first discovered. These routes offer exciting avenues for anybody game for a high-altitude adventure and an appetite for some of the most incredible sights in this far-flung corner of the sub-continent.

The Border Roads Organization does a great job linking the frontiers of the country with their masterful artistry of making motorable lanes out of sheer rock. This appreciable effort of theirs is resented by only a few who, aided by sheer wanderlust, make the effort to travel to places not yet encroached by the bulldozer. Some trails, however, remain as pristine as they were when the first man walked them, and now, thanks to the roads, these routes are more accessible, even to the office busybee.

One such route connects the Spiti valley with Ladakhi Changthang, and is still used as the main trail for trade and travel in these areas. The Parang La (pass), at 5,600 meters, forms the source of the Pare Chu river, an amazing river system which rises to the north of the Parang La, traveling 30 kilometers eastwards and turning sharply south to enter Tibet. After flowing 85 kilometers through the plateau, it changes its course westerly to re-enter India near its confluence with the Spiti river at Sumdo, on the Hindustan Tibet road, 33 kilometers before reaching Tabo.

The Parang La is the traditional trade route between the people of Spiti, Changthang and Tibet. From Spiti, the trail begins in the high-altitude meadows of Kibber (14,000 feet), a two-hour drive from Kaza, the district headquarters of Spiti. Kaza is also the venue of the Ladarcha, an annual cultural fair which was initially a trading festival that took place in the surrounding higher meadows. Kibber is the breeding ground of the famous Spiti horses and also known to be snow leopard country.

Kibber has an ancient monastery worth a visit, and is also mentioned in most guidebooks as the highest motorable village, but now the road has apparently reached Tashigang, 18 kilometers uphill. On the way from Kaza to Kibber, one passes Kye village, which prides itself on being home to the largest monastery in Spiti, the Kye gompa is well worth a visit. From Kibber, which is also the roadhead on the Spiti side of events, the trail descends the scenic Kibber gorge and climbs to village Dumla, a small green bowl arriving in time for a last cup of butter tea for the next ten days. Dumla happens to be the last inhabitation till Karzog, more than one week's walk away.

A stiff climb above Dumla is rewarded with views of Parilungbi (Lingti valley) and Shilla, and the first day's camp is at Thaltak meadow below a small pass crossing the Thaltak La. Shilla (6,132 meters) remained an altitude record for 47 years after it was climbed in 1860 by a khalasi of the Survey of India. Inaccurate height computation contributed to the record until a modern survey reduced it by nearly 3,000 feet.

An early morning's start the next day begins with a gut-wrenching descent to Rongchu nalla, followed by a climb upstream for an hour. The actual climb towards the Parang La begins now with a climb on scree for nearly four hours. Camp at Bongrochen, meaning "donkey's corpse," does not come too soon as the altitude begins to take its toll on the system and the going, however exciting, does get a bit slow.

The Spiti side of the divide is extremely dry and sunburnt, but with hardly any snow conditions to be encountered. All along the route, one is held captive by the deep gorges and wind-battered rock formations, which characterize the first few days towards the Parang La. Bongrochen, the last camp before crossing the Parang La from the Spiti side, is in a bowl surrounded by high mountains on either side, and the Parang La is nowhere in sight.

An early start is mandatory the next morning, as the other side of the pass has heavy snow conditions. If one is lucky, a herd of sheep, who cross the pass with packs of barley strapped on to each of them, provide good company. The final gradient to the pass is extremely steep, and it takes a good couple of hours to finally haul oneself over the top. But once there, a complete change of terrain more than compensates for the lifetime it takes to climb over this 18,500-foot-high crossing. The pass on the Pare Chu side is snow-clad, and a broad valley greets you looking down towards the broad flood plain of the river.

There are a few well-camouflaged deep crevasses directly below the pass, which invariably claim a few sheep each year as they are shepherded over the "la." Spiti horses are taken over to the Changthang side, where they are sold to the Changpas (nomads of Changthang) for money or pashmina in return. Sticking to the right of the pass on the descent, one crosses the Pare Chu at the mouth of the glacier over a not-so-stable snow bridge. The horses need to be coaxed here, as they invariably show a little reluctance while crossing what with the river raging a few feet below.

The advantage of starting this trip from Spiti is that, after the first few days of continuous ascent, the descent is fairly continuous for the next few days, though not entirely effortless, making the walk really enjoyable. Camp is set a few kilometers below the mouth of the river at Dak Karzong, a green meadow on the banks of the Pare Chu. A chance meeting with a traveler from Karzog is not ruled out, though they usually are in more of a hurry, going the entire distance in four days.

The river begins to divide itself over several channels now, and the valley is nearly a kilometer and a half wide. Crossing its many channels is part of the day's work as we work our way downstream. The next two days are spent walking along the river through green meadows and wind formations (called "kathpa boozae") not very many people have seen to date.

A week after having left Kibber, we reach the confluence of the Pare Chu with the Phirtse Phu at Norbu Sumdo. A river crossing here brings one to an almost incredible change of landscape as we walk north towards the Rupshu plains of Changthang. Camp for the night is at Chumik Shilale, a parrot-green meadow set in wide green plains and low, rolling, sun-kissed hills. From now on, spotting the Changthang wolf remains a very good possibility.

At Norbu Sumdo, we part company with the Pare Chu, which flows south from the confluence to flow into Tibet, past Chumur, India's last outpost along its border with Tibet. Three years ago, I had visited Chumur as part of the first successful attempt to reach the base and make an attempt on Gya (6,794 meters), lying on the tri-junction of Tibet, J&K and Himachal Pradesh. Gya is also the highest mountain in Himachal Pradesh, a wonderfully elusive mountain and one of the finest rock-climbing challenges left. It had initially baffled a number of good-sized expeditions that tried to reach its base. Gya, or Kalcham Gyalmo, forms a grand backdrop as one walks away from Norbu Sumdo towards Karzog, remaining visible until we leave Karzog.

A few kilometers from Chumik Shilale lies Kiangdom, named after the abundance of Kiangs, the Tibetan wild ass found here. The walk toward Tso Moriri over a scree slope, with the lake and its delta visible, sends the adrenalin levels up as the enormity of the lake sinks in. Kiangdom lies at the southern edge of the Tso Moriri (15,000 feet), a high-altitude lake 27 kilometerss long and nearly 8 kilometers wide. This lake is the breeding ground for the bar-headed goose, the black-necked crane and the Brahminy duck.

Kiangdom needs to be visited in order to realize the immense beauty of this area, opened only in1994 to visitors.
The trail goes along the Tso Moriri until we reach Karzog, a permanent settlement and also the roadhead. The lake makes a fitting finale to a trek through landscape seemingly out of a picture postcard. A day or two spent here is a great idea, since it allows visitors to take in the sights and sounds of the Buddhist way of life. Another worthwhile visit is to one of the Changpa settlements in a bowl high above Karzog, where this hardy people lives in yak-skin tents and breeds yaks and pashmina, one of the trade items to go over these high passes.

A four-hour drive from the Tso, passing through equally scenic terrain, lies Tsokar, a salt lake which was once the source of nearly all of Ladakh's salt supply. The road climbs away from Karzog to Kiagar Tso, a smaller lake above Tso Moriri. According to locals, Kiagar Tso was part of the Tso Moriri until both receded. The motorable road passes through hot sulphur springs at Puga, which is well known for its healing powers, as several locals and people from Leh will gladly testify.

The dusty road climbs on to Polo Gonka, a small pass before the descent to the huge bowl of Tsokar. Large salt mounds litter the lake, and the water is expectedly extremely uncomfortable to taste. There is one convenient spot to camp next to a fresh water source on the banks of Tsokar. It is not surprising to see Kiangs run along and overtake the vehicle one is traveling in.

On the opposite bank from the campsite is the village of Tugche, which boasts of a massive wolf trap and an ancient monastery. From the monastery, one can see the watermarks of the lake, which at one time was nearly 200 to 300 feet higher than what it has presently receded to.

Four kilometers from Tsokar, one meets the main Manali-Leh highway before the climb to Taglang La, the world's second-highest motorable pass. A comfortable four-hour drive away lies Leh, the capital of Ladakh, the highest and largest district in the country. It's a fitting end to having experienced firsthand the enormous scale and the rugged, weather-beaten beauty of a region that remains much of a magical mystery and, for some of us, the end of a rainbow.

GETTING THERE
From Delhi: Fly/ Drive to Kullu. Drive on to Manali. Cross the Rohtang and take diversion at Gramphoo to Chattru. Continue on to Spiti via Batal, Kunzum La, Losar and Kaza. Kibber is two hours from Kaza.

Hire a jeep from Manali to Kibber. For self-driven vehicles, high suspension a must. A longer drive from Shimla to Kibber via Rampur, Kalpa, Tabo and Kaza is also a possibility.

SEASON
July to September (depending on the opening of the higher passes)

TRAVEL RESTRICTIONS
Permits for foreigners (minimum 04) required to be processed at DC Office, Kaza. Permits for Tso Moriri to be arranged to reach Karzog.
Good acclimatization a must for this trip. Take at least three overnight stops between Manali and Kibber.
Making arrangements through a reputed tour operator who will make all permit/transport arrangements, besides taking care of all trekking logistics, is recommended. Make sure you meet your trekking guide before you leave.

WHERE TO STAY
PWD guest house at Chattru/ Set up your own Camp.
PWD guest house at Losar/ Set up your own Camp.
Kaza: Hotel Sakya's Abode. Clean rooms with food available.
Kibber: Hotel Parang La. Setting up camp recommended.
Karzog - Set up your own camp.

GETTING OUT
Arrange transport to meet at Karzog for drive to Leh.
Fly Leh to Delhi.

DISTANCES
Delhi-Manali (6,700 feet): 570kms
Manali-Chattru (11,670 feet): 79kms
Chattru-Losar (13,350 feet): 62kms
Losar-Kaza (11,800 feet): 58kms
Karzog-Leh (11,500 feet): 226kms

Friday, 28 December 2007

Adventure Sports in Kullu Region

Kullu terrain is almost mountainous. To popularise the mountaineering and allied sports the Mountaineering Institute second of its kind in the country was established at Chadhiari near the hot springs of Vashist Village in September, 1961. The first training course conducted by the Institute was in Nov-Dev, 1961 and the Institute was known as Western Himalayan Mountaineering Institute (WHMI), with the coming up of its own complex in the year 1976. The Institute was shifted to present location, Aleo Bihal, Manali and since then it is know as the Department of Mountaineering and Allied Sports.


Training in snow skiing was started in early 1970 at Solang Nala Ski-slopes. High Altitude Trekking was also started in 1970 and thereafter in order to conduct adventure and rock-climbing, specific courses were introduced. The Institute also imparts mountaineering and rescue training to the people living in the tribal area. For this us pose two mountaineering sub-centres were established at Jispa in Lahaul & Spiti district and Bharmaur in Chamba district in the year 1979. In order to help people to cross over Rohtang Pass to Lahaul & Spiti or Manali during winter months, the Directorate sets-up rescue posts at Marhi and Koksar from 15th November to 31st December and 1st March to 15ht May.

For trainees arrangement of boarding and lodging is made by the institution. The trekkers can also hire the needed equipments or articles from the institution.


Angling
Trout fish is found in large quantity in river Beas and its tributaries Parvati, Sainj, Trithan, Manikaran and Katrain areas. So fishing in Kullu district is an anglers paradise and this sport is catching up day by day. Tirthan river is particularly rich in brown trout fish where natural breeding of the fish takes place. The license for angling can be obtained from Fisheries Office, Kullu, Patlikulh, Larji & Banjar or from Tourist Office, Kullu and Manali. The Department of Fisheries are also organising angling tournament every year in April and in Sept-October.



Ideal trout beasts: River Beas (Katrain to Manali, 18 Km), Trithan Stream (Larji to Nagani, 20 Km), Sainj Stream (Larji to Ropa, 22 Km), Lambadug Stream (Barot to Lahoradi, 6 Km), Uhi Stream (Barot to Kothikad, 10 Km) and Sangla Bridge to Farm (5 Km).

Fishing Rates: Trout Waters - Rod & Lines: Rs.100/- per day. General Waters - Rod & Lines: Rs.40/- per day.
Close Season: Trout Water: From November to Las day of February each year. General Waters: From 1st June to 31 July each year.


Trekking
Kullu valley provides easiest as well as adventurous trekking paths to trekking lovers. Most of the routes pass though rugged and unspoiled beautiful valleys with aws inspiring glens, mossy meadows, deep forests inter woven by rushing streams and running brooks. Kullu-Manali valleys are full of real mountains and give comparatively easy access to them.



April to mid June and mid September to mid October is the best season for trekking. Tourist Development Corporation of Himachal Pradesh in collaboration with Department of Mountaineering and Allied Sports, Manali and some other agencies arrange trekking expeditions. The charges include hiring of equipment, porters, transportations, meals and medical facilities and optionally, the approved high altitude guides and porters can also be hired. The accommodation in HPPWD-Rest Houses or Forest Rest House can be arranged through XEN or SE, PWD and Divisional Forest Office (DFO) of that area.


White Water Rafting
White water rafting is a thrilling as well as adventurous sports. In Kullu, Badah to Jhiri is a nine kilometer long down stream journey path. It takes rafters four hours to reach the destination. The water of river Beas is fast and water waves are dancing, giving the rafters an exciting experience. Rafting is available only in the period of May to July, that is summer only. Professional companies from private sectors make the necessary equipments & gears available to rafters. Each rafter is provided with a life jacket and a helmet. They are expected to wear a specific dress. An experienced guide and helper is also provided to the rafters.



Skiing

Skiing is possible in winter season (mid Dec to end of June) only when there is a thick layer of snow on the hills. It this view, the Solang Nala is the best consideration for skiing. The Mountaineering Institute, Manali is imparting training in skiing along with its other activities and training courses. Some professional skiers are also conducting the skiing courses. Skiing tournaments are also organised at national and international level. Bhrigu peaks and slopes near Hamta are perhaps the best slopes in the world for skiing. Winter skiing is organised at Solang whereas in summer, skiing is organised at Rohtang slopes.


Heli-Skiing
It is a new sport in India but is picking up in Manali. The helli skiers are dropped on mountains and ridges as high as 5500 mt by a helicopter. The skiers are in group of three equipped with a guide for safety. It also removes the pressure on less experienced or learners. This sport requires enough snow hence it is possible in the peak winter season. Private companies provide packages for heli-skiing.



Para Gliding

This sport too is in its initial stage but gaining popularity in Kullu. It is very thrilling sport. The high hills are natural launching sites for para gliding. Bhaikhali (9 km from Kullu, easily approachable by vehicle), Bijli Mahadev and Slang slopes are ideal locations for para-gliding. The best season for this sport is May-June and Sept-Oct. At Manali, the facility of seven days training course is available. Bijli Mahadev is approachable by own vehicle via Naggar or upto Chansari on vehical and three km on foot, with landing sites are both Dhalpur ground and Bhunter Airport.

Thursday, 27 December 2007

History of Indian Railways

Indian Railways has a total state monopoly on India's rail transport. It is one of the largest and busiest rail networks in the world, transporting sixteen million passengers and more than one million tonnes of freight daily. IR is the world's largest commercial or utility employer, with more than 1.6 million employees. The railways traverse the length and breadth of the country; the routes cover a total length of 63,140 km (39,233 miles). As of 2002, IR owned a total of 216,717 wagons, 39,263 coaches and 7,739 locomotives and ran a total of 14,444 trains daily, including about 8,702 passenger trains. Railways were first introduced to India in 1853. By 1947, the year of India's independence, there were forty-two rail systems. In 1951 the systems were nationalized as one unit, becoming one of the largest networks in the world. Indian Railways operates both long distance and suburban rail systems.


A plan for a rail system in India was first put forward in 1832, but no further steps were taken for more than a decade. In 1844, the Governor-General of India Lord Hardinge allowed private entrepreneurs to set up a rail system in India. Two new railway companies were created and the East India Company was asked to assist them. Interest from investors in the UK led to the rapid creation of a rail system over the next few years. The first train in India became operational on 22 December 1851, and was used for the hauling of construction material in Roorkee. A year and a half later, on 16 April 1853, the first passenger train service was inaugurated between Bori Bunder, Bombay and Thane. Covering a distance of 34 km (21 miles), it was hauled by three locomotives, Sahib, Sindh and Sultan. This was the formal birth of railways in India.

The British government encouraged new railway companies backed by private investors under a scheme that would guarantee an annual return of five percent during the initial years of operation. Once established, the company would be transferred to the government, with the original company retaining operational control. The route mileage of this network was about 14,500 km (9,000 miles) by 1880, mostly radiating inward from the three major port cities of Bombay (Mumbai), Madras (Chennai) and Calcutta ( Kolkata). By 1895, India had started building its own locomotives, and in 1896 sent engineers and locomotives to help build the Uganda Railway.

Soon various independent kingdoms built their own rail systems and the network spread to the regions that became the modern-day states of Assam, Rajasthan and Andhra Pradesh. A Railway Board was constituted in 1901, but decision-making power was retained by the Viceroy, Lord Curzon. The Railway Board operated under aegis of the Department of Commerce and Industry and had three members: a government railway official serving as chairman, a railway manager from England and an agent of one of the company railways. For the first time in its history, the Railways began to make a tidy profit. In 1907, almost all the rail companies were taken over by the government.



The following year, the first electric locomotive appeared. With the arrival of the First World War, the railways were used to meet the needs of the British outside India. By the end of the First World War, the railways had suffered immensely and were in a poor state. The government took over the management of the Railways and removed the link between the financing of the Railways and other governmental revenues in 1920, a practice that continues to date with a separate railway budget.

The Second World War severely crippled the railways as trains were diverted to the Middle East, and the railway workshops were converted into munitions workshops. At the time of independence in 1947, a large portion of the railways went to the then newly formed Pakistan. A total of forty-two separate railway systems, including thirty-two lines owned by the former Indian princely states, were amalgamated as a single unit which was christened as the Indian Railways.

The existing rail networks were abandoned in favour of zones in 1951 and a total of six zones came into being in 1952. As the economy of India improved, almost all railway production units were indigenised. By 1985, steam locomotives were phased out in favour of diesel and electric locomotives. The entire railway reservation system was streamlined with computerisation in 1995.

source: wikipedia